What started out as a wish is becoming a reality. After working with the Larimer County Health Department last fall for preliminary approval on our new kitchen site, we have been able to start construction on a kitchen space of our own. Within the last week we have been installing the largest piece in the kitchen, the hood, and now see the end of construction in sight. We hope to finalize all of the paperwork by the end of the month and be able to start working in the new kitchen in the first part of April.
So what does this mean for Becca's Gourmet Goodies? The new kitchen will expand our options for catering and recipe development. More refrigeration and freezer space will let us debut several new products. We will also have more storage space to be able to provide additional variety on our website and the markets. Gluten free cooking classes are in the offing, too.
Overall, we are very excited about the future of Becca's Gourmet Goodies!
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